MenuLaunches

Every smoky menu item, by chain and by year

Which US restaurant chains put smoky on the menu, when each launch ran, and who got there first.

Key data

MenuLaunches has tracked 7 smoky menu launches across 5 US restaurant chains between 2026 and 2026, peaking in 2026-09. The chains that use it most are Chipotle Mexican Grill, Culver's, Dairy Queen, Freddy's Frozen Custard & Steakburgers.

Launches
7
Chains
5
Years covered
2026–2026
Peak month
2026-09

Launches by month

When chains actually put this on the menu.

  • 5
    26-09
  • 2
    26-10

Who launched smoky first in 2026

Ordered by announce date.

#ChainItemAnnounced
1Panda ExpressCantonese BBQ BrisketSeptember 2, 2026
2Freddy's Frozen Custard & SteakburgersSmoky Bacon Steakburger TacoSeptember 4, 2026
3Freddy's Frozen Custard & SteakburgersSmoky Bacon Cheddar StackSeptember 4, 2026
4Dairy QueenGhost Pepper DipSeptember 14, 2026
5Culver'sSmoked Cheddar CurderBurgerSeptember 22, 2026
6Chipotle Mexican GrillSmoked BrisketOctober 26, 2026
7Chipotle Mexican GrillMesquite-Smoked BrisketOctober 27, 2026

All launches

Chipotle Mexican Grill Smoked Brisket
ReturningWhile supplies last

Chipotle Mexican Grill · Smoked Brisket

Mesquite-smoked, seared, seasoned and sauced beef brisket made with Responsibly Raised beef, hand-chopped in small batches and served as a protein option at Chipotle restaurants in the U.S. and Canada.

Limited-time offerWhile supplies last

Dairy Queen · Ghost Pepper Dip

A dipping sauce described as fiery, bold, smoky pepper heat, offered as part of the new MVP Dip Lineup for chicken strips.

ReturningWhile supplies last$2.25

Panda Express · Cantonese BBQ Brisket

Slow-cooked beef brisket cut into bite-sized pieces, seared in a wok, and tossed in a Char Siu-style BBQ sauce. Costs an extra amount over a regular entree when ordered as a bowl or plate.