
Arby's · Deep Fried Turkey Club
A sub sandwich with a quarter pound of sliced deep-fried turkey, mayonnaise, tomato, lettuce, cheddar cheese, and crispy bacon on a toasted sub bun.
Every new fast food menu item and limited-time offer announced this week at a US restaurant chain, grouped by day and chain.
73 new menu items from 19 US restaurant chains launched between October 26, 2026 and November 1, 2026, including Arby's, Chipotle Mexican Grill, Crumbl, Culver's, Zaxby's. Each record links to the original announcement.
14 launches

A sub sandwich with a quarter pound of sliced deep-fried turkey, mayonnaise, tomato, lettuce, cheddar cheese, and crispy bacon on a toasted sub bun.

A sandwich with a quarter pound of thick-sliced deep-fried turkey, crispy onion strings, melted Swiss cheese, stuffing, cranberry spread, and mayo on a toasted Artisan sub roll.

A chilled buttery graham cookie topped with pumpkin cheesecake frosting and graham cracker streusel.

A warm dark chocolate cookie coated in cookies & cream crumbs and topped with fudge frosting, chocolate streusel, and a gummy worm.
A chilled sugar cookie studded with colorful chocolate candies and topped with vanilla buttercream mixed with more candy pieces.

Dark chocolate cake soaked in tres leches sauce, topped with whipped cream and a cookies & cream streusel.

A red velvet cookie with a mock blood-splatter drizzle and vanilla cream cheese frosting, a variant of a recipe that debuted in late 2022.

A black, orange, and white Halloween-themed variant of Crumbl's dot cake-inspired iced sugar cookie with sprinkles.

A peanut butter dough cookie mixed with mini peanut butter cups, topped with a drizzle of peanut butter and melted milk chocolate, served warm.


A hand-spun milkshake made with peppermint-flavored soft serve blended with cookies and cream pieces, topped with whipped cream, a maraschino cherry, and crushed cookies and cream pieces.

A sauce made with honey, brown sugar, red chili and chipotle peppers, intended for pairing with Zaxbys Chicken Fingerz and Wings.

A seasonal fall beverage combining El Pollo Loco's ChataCoffee (Mexican-style Horchata and iced coffee) with a caramel apple flavor, optionally topped with cold foam.
28 launches
A new pan pizza crust made with olive oil, honey, sea salt, and finely milled double zero flour, marking the convenience store chain's first-ever pan pizza offering.

A limited-time meat option made with Responsibly Raised beef seasoned with smoked serrano and chipotle chili peppers, seared and mixed with a smoky sauce.

A breakfast combo meal including Sausage Gravy Cheddar Loaded Hash Rounds, a Sausage & Egg Biscuit made with a grilled sausage patty and egg on a scratch-made biscuit, and hot black coffee.
Crispy Hash Rounds topped with cheddar cheese sauce and served with a side of sausage gravy, part of the Meemaw's Early Bird Meal combo.

A dozen doughnut assortment featuring a Mummy Jack Doughnut, Jack O' Doughnut, Monster Jack Doughnut, and nine Jack's Original Glazed Doughnuts, each tinted orange with Halloween-themed icing designs.

A crisp iced coffee with cookie butter flavor, a caramel cookie crumb topping, and sweet vanilla whip.

A steamy latte with cookie butter flavor, a caramel cookie crumb topping, and sweet vanilla whip.

A coffee drink with cookie butter flavor, a caramel cookie crumb topping, and sweet vanilla whip, served as a frappé.

Red Bull energy drink mixed with orange and cranberry flavors, topped with cold foam and cranberry sprinkles, available with classic Red Bull and Red Bull Zero.
A dirty soda-inspired spin on Sprite infused with orange and cranberry flavors, topped with cold foam, and finished with cranberry sprinkles.

Coca-Cola or Coca-Cola Zero with vanilla syrup and sweet cream.
Sprite or Sprite Zero with cranberry syrup.
A drink mixing cherry and sweet vanilla flavors with creamy vanilla soft serve, topped with a cherry and served in a Santa-themed cup.
A burger made with hand-smashed Angus patties topped with smoked gouda, crispy bacon, and black pepper aioli, available in double or triple versions.
A returning holiday Blizzard flavor combining vanilla soft serve with peppermint bark pieces.
A Blizzard flavor combining vanilla soft serve with peanut butter topping, Hershey's Mini Kisses, and Blondie Brownie pieces.
A creamier version of the Apple Pomegranate Refresher made with coconut milk.
A fruity refresher combining apple flavors with pomegranate-flavored pearls.
A new cold brew drink featuring mascarpone cold foam with cocoa and coffee dusting inspired by tiramisu.
A new espresso drink available hot and iced, featuring mascarpone cold foam with cocoa and coffee dusting inspired by tiramisu.
A holiday chai drink with gingerbread flavoring, returning as part of Starbucks' holiday menu.
A holiday espresso drink with sugar cookie flavoring, returning as part of Starbucks' holiday menu.
A holiday espresso drink with caramel brulée flavoring, returning as part of Starbucks' holiday menu.
A holiday espresso drink combining peppermint flavor with mocha, returning as part of Starbucks' holiday menu.
A latte, freeze, or chai drink with a cookie butter swirl, cold foam, and a cookie butter drizzle.
A doughnut flavored with banana pudding, noted by Technomic as a recent limited time offer.
A bundt cake flavored with Biscoff cookie butter, noted by Technomic as a recent limited time offer.
Soft serve items including a Shake and a Blast made with banana pudding flavor and vanilla wafer cookie crumbles.
31 launches
A roller grill sausage made with fresh-cut, never-frozen pork blended with Korean BBQ flavor including brown sugar, onion, garlic, soy sauce and ginger.
Chilled somen noodles layered with shredded carrots, napa cabbage, kimchi, green onions and diced cucumbers, topped with sweet and spicy gochujang dressing.
A 7-Eleven taquito with white meat chicken, onions, soy sauce, Korean BBQ style seasoning and sauce, rolled in a battered tortilla.
A chilled sandwich featuring chicken with gochujang, crispy celery, toasted sesame oil and parmesan cheese on fire & milk marble bread.
Boneless chicken wings seasoned with a gochujang glaze, garlic, doenjang, ginger and chili paste, sold as an 8-piece order.
Pizza topped with seasoned beef, caramelized onions, shoestring carrots, roasted garlic, green onions, mozzarella and cheddar cheese blend, and bibigo Korean BBQ sauce.
Bite-sized dumplings made with chicken, green onion, glass noodles, cabbage and soy sauce, sold as a 10-piece order.

A returning marinara dipping sauce included with the Doomsday Dipping Box and available with Mozzarella Sticks orders.
A new mystery dipping sauce included in the Doomsday Dipping Box, themed to the Avengers: Doomsday film.

A returning limited-time bite-sized fried chicken item, available in Small and Big Boxes and as part of a combo meal, or on its own.

Fried mozzarella sticks returning to the menu, available individually or as part of the Doomsday Dipping Box.

A combo box with Popcorn Chicken, two Mozzarella Sticks, two tacos, seasoned curly fries, and a drink, served in Avengers: Doomsday packaging with three dipping sauces including a new mystery Assemble Sauce and returning Mutant Marinara, plus a collectible magnet.
A Jack's Original Glazed doughnut with orange icing, chocolate cookie pieces, chocolate icing stitches, and a green iced stem.
A Jack's Original Glazed doughnut with a chocolate icing face and a green iced stem.
A Jack's Original Glazed doughnut topped with white vanilla-flavored buttercreme icing and a green iced stem.
The chain's Original Glazed doughnuts given an orange tinge for Halloween, with the same flavor as the original.
A happy hour pairing offering a Spicy Tuna or California Roll with Sapporo or Joto One Graffiti Cup Sake, available weekdays from 3 to 6 p.m. in the bar and on the patio.
Fan favorite calamari served with scallions, Fresno peppers and a wasabi aioli dipping sauce, returning as part of the year-round menu lineup.
Wild-caught, tea-marinated sea bass fillet skewered with blistered grape tomatoes and shishito peppers, served with spinach and ginger-soy sauce, now a permanent menu item.
Lobster and prawns tossed with signature fried rice, cremini mushrooms and lobster sauce, now a permanent main menu item available for takeout and delivery.
Lightly seared steak with yuzu ponzu, butter, togarashi aioli and microgreens, formerly a limited-time offering now added permanently to the Chef's Favorites section.

A limited-time offer from Wingstop launched in September, described as new menu innovation and integrated into the company's paid and social marketing channels.
McDonald's reduces the price of its Quarter Pounder with Cheese Meal, which includes a quarter-pound beef patty, onions, two slices of American cheese, pickles, and a sesame bun served with fries and a drink.


A Halloween-themed sparkling drink offered as part of Dairy Queen's limited-time Spellbound Series lineup.
A Halloween-themed Blizzard treat featuring OREO as part of Dairy Queen's limited-time Spellbound Series lineup.
A lineup of Halloween-themed doughnuts featuring Looney Tunes characters including Bugs Bunny, Lola Bunny, Sylvester, Tweety, and Taz.
Sonic brings back its corn dogs for 50 cents on Halloween.
A new seasonal fall dessert item: mini churros with a pumpkin pie flavor.
A new seasonal fall entree bowl featuring red and green chili cheesy enchilada flavors with double chicken.